Vinod Platinum Triply Stainless Steel Extra Deep Kadai with Lid (22cm)

🔍 PRODUCT DESCRIPTION

The Vinod Platinum Triply 22cm Extra Deep Kadai is a heavy-duty, restaurant-style kadai designed for authentic Indian cooking. Featuring 3-layer stainless steel construction (SS-Aluminum-SS), it delivers perfect heat distribution for frying, curries, and biryanis. The included stainless steel lid makes it ideal for dum cooking and moisture retention.

⭐ KEY FEATURES

Premium Tri-Ply Construction

✔ Military-Grade 304 Stainless Steel (inner/outer)
✔ Aluminum Core for rapid, even heating
✔ 4mm Thick Induction Base (works on all stovetops)

Professional Design

✔ 22cm Wide Mouth + 14cm Depth (5L capacity)
✔ Extra-Deep Walls prevent oil splatter
✔ Riveted Stainless Steel Handles (stay-cool)
✔ Tight-Fitting SS Lid with steam vent

Performance Benefits

✔ Perfect For:

Deep frying (pakoras, pooris)

Restaurant-style curries

Dum biryani/pulao

Large-batch tadka
✔ No Hot Spots - Even browning
✔ Oven-Safe up to 260°C

Health & Safety

✔ PFOA-Free - No chemical coatings
✔ Non-Reactive Surface - Safe for acidic foods
✔ Metal Utensil Safe

🛡️ WARRANTY & CARE

Warranty Coverage

🔹 10-Year Warranty on kadai body
🔹 5-Year Warranty on lid/handles